Honeycomb - Dark Chocolate, Gold lustre sea salt
Honeycomb - Dark Chocolate, Gold lustre sea salt
Two Little Tarts signature Golden Honeycomb - made with Victorian Honey - encased with Callebaut Couverture Dark Chocolate topped with delicate Australian Sea Salt flakes and sprinkled with edible gold lustre dust.
75g Honeycomb
Gluten Free/Dairy Free. Contains Soy. May contain traces of tree nuts.
Please note all prices now include GST *
Ingredients
Castor Sugar, Dark Couverture Chocolate (cocoa mass, sugar, cocoa butter, emulsifier: soya lecithin, natural vanilla flavouring.), Glucose Syrup (derived from corn), Victorian Honey, Baking Soda, Sea Salt Flakes. (May contain traces of nuts)
Gluten Free/Dairy Free, Contains Soy.
Made in Australia from local + imported ingredients. Store in a Cool, Dry place out of direct sunlight. Once packet is opened - seal any remaining product in air tight container.
